Bittermilk revived this old classic by smoking honey over bourbon barrel staves. Bitter orange peel and lemon make for a slightly tart and smoky cocktail. Honey adds a nice frothy head when shaken vigorously.

Mixes best with bourbon but swap it out for tequila to make a slightly smoky honey margarita.

How to use: Shake equal parts Bittermilk no.3 + whiskey with heavy amounts of ice.

Specifications: 17 fl oz/502ml Average bottle yield: 17 cocktails

Ingredients: Fresh lemon juice, bourbon barrel smoked Georgia honey, golden cane sugar, fresh orange peel


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